Side Dishes > Starch > Potatoes
| Nutrient | Amount/Serving | |
|---|---|---|
| Total Fat | 6 | gm |
| Polyunsaturated Fat | 0.7 | gm |
| Monounsaturated Fat | 4.2 | gm |
| Saturated Fat | 0.8 | gm |
| Trans Fat | 0 | gm |
| Total Carbohydrates | 32 | gm |
| Sugars | 1 | gm |
| Dietary Fiber | 3 | gm |
| Protein | 3 | gm |
| Cholesterol | 0 | mg |
| Sodium | 135 | mg |
Potatoes, Olive Oil Blend (Olive Oil, Rice Bran Oil, Avocado Oil, and Grapeseed Oil), Garlic, Rosemary, Salt, Black Pepper, and Canola Oil
= Heart Healthy
= Gluten Free
= Dairy Free
VG= Vegetarian
V = Vegan