VG VGSide Dishes > Starch > Noodles
| Nutrient | Amount/Serving | |
|---|---|---|
| Total Fat | 1 | gm |
| Saturated Fat | 0 | gm |
| Trans Fat | 0 | gm |
| Total Carbohydrates | 40 | gm |
| Sugars | 1 | gm |
| Dietary Fiber | 1 | gm |
| Protein | 8 | gm |
| Cholesterol | 15 | mg |
| Sodium | 430 | mg |
Enriched Unbleached Flour, Water, Eggs, Modified Food Starch, Salt, Potassium Carbonate, Soybean Oil, Phosphoric Acid, Yellow 5 , and Yellow 6
Contains: WHEAT (GLUTEN), EGG, and SOY
= Heart Healthy
= Gluten Free
= Dairy Free
VG= Vegetarian
V = Vegan