Side Dishes > Starch > Potatoes
| Nutrient | Amount/Serving | |
|---|---|---|
| Total Fat | 7.7 | gm |
| Saturated Fat | 0.83 | gm |
| Trans Fat | 0 | gm |
| Total Carbohydrates | 17 | gm |
| Sugars | 0 | gm |
| Dietary Fiber | 1 | gm |
| Protein | 1 | gm |
| Cholesterol | 0 | mg |
| Sodium | 475 | mg |
Potato, Steak Fry (Potato, Soybean Oil, Canola Oil, Cottonseed Oil, Sunflower Oil, Dextrose, and Disodium Dihydrogen Pyrophosphate), Brilliance Fryer Oil (Cottonseed Oil, Canola Oil, TBHQ, Citric Acid, and Dimethylpolysiloxane), and Ranch Dressing Mix (Salt, Maltodextrin, Onion, Garlic, Spices, Dextrose, Disodium Inosinate, Disodium Guanylate, Xanthan Gum, Autolyzed Yeast Extract, Buttermilk, and Tumeric)
Contains: SOY, and MILK
= Heart Healthy
= Gluten Free
= Dairy Free
VG= Vegetarian
V = Vegan