Entrees > Vegetarian
Nutrient | Amount/Serving | |
---|---|---|
Total Fat | 2 | gm |
Monounsaturated Fat | 1 | gm |
Total Carbohydrates | 29 | gm |
Sugars | 4 | gm |
Protein | 8 | gm |
Sodium | 220 | mg |
Olive Oil Blend (Olive Oil, Rice Bran Oil, Avocado Oil, and Grapeseed Oil), Onion, Cumin, Cloves, ground, Tumeric, Cinnamon, Curry Powder, Fire Roasted Diced Tomatoes, Green Pepper, Ginger, Chili Pepper, Sweet Potato, Cauliflower, White Vinegar, and Lentils
= Heart Healthy
= Gluten Free
= Dairy Free
VG= Vegetarian
V = Vegan