Entrees > Poultry > Chicken
Nutrient | Amount/Serving | |
---|---|---|
Total Fat | 11 | gm |
Saturated Fat | 2.5 | gm |
Trans Fat | 0 | gm |
Total Carbohydrates | 6 | gm |
Sugars | 2 | gm |
Dietary Fiber | 2 | gm |
Protein | 65 | gm |
Cholesterol | 250 | mg |
Sodium | 490 | mg |
Chicken Thigh (Chicken), Chicken Breast (Chicken), Diced Tomatoes (Tomatoes, Tomato Juice, Salt, Calcium Chloride, and Citric Acid), Onion, Cumin, Coriander, Curry Powder, Crushed Red Pepper, Garlic, Ginger, Cayenne Pepper, Tumeric, Cloves, ground, Garam Masala, Black Pepper, and Vegan Chicken Base (Salt, Dextrose, Modified Corn Starch, Soybean Oil, Sugar, Hydrolyzed Corn Protein, Onion Powder, Tomato Powder, Carrot Powder, Pea Powder, Autolyzed Yeast Extract, Garlic, Natural Flavor, Disodium Inosinate, Disodium Guanylate, and Turmeric)
Contains: SOY
= Heart Healthy
= Gluten Free
= Dairy Free
VG= Vegetarian
V = Vegan