Breakfast Meats > Bacon
| Nutrient | Amount/Serving | |
|---|---|---|
| Total Fat | 6.7 | gm |
| Saturated Fat | 1.7 | gm |
| Trans Fat | 0 | gm |
| Total Carbohydrates | 1.7 | gm |
| Sugars | 1.7 | gm |
| Dietary Fiber | 0 | gm |
| Protein | 10 | gm |
| Cholesterol | 50 | mg |
| Sodium | 550 | mg |
Turkey, Water, Salt, Sugar, Dextrose, Maltodextrin, Natural Flavor, Gum Arabic, Natural Hickory Smoke Flavor, Sodium Erythorbate, and Sodium Nitrite
= Heart Healthy
= Gluten Free
= Dairy Free
VG= Vegetarian
V = Vegan