Entrees > Poultry > Chicken
| Nutrient | Amount/Serving | |
|---|---|---|
| Total Fat | 17 | gm |
| Saturated Fat | 3 | gm |
| Total Carbohydrates | 16 | gm |
| Dietary Fiber | 1 | gm |
| Protein | 14 | gm |
| Cholesterol | 35 | mg |
| Sodium | 680 | mg |
Chicken, Water, Wheat Flour, Modified Corn Starch, Yellow Corn Flour, Salt, Rice Flour, Dextrose, Leavening, Yeast Extract, Garlic Powder, Natural Flavor, Maltodextrin, Beer (Water, Barley Malt, Corn Hops, Rice Hops, Yeast, and Sodium Chloride), Sugar, Onion Powder, Soybean Oil, Cottonseed Oil, and Canola Oil
Contains: WHEAT (GLUTEN), BARLEY (GLUTEN), and SOY
= Heart Healthy
= Gluten Free
= Dairy Free
VG= Vegetarian
V = Vegan