= Heart Healthy
= Gluten Free
= Dairy FreeVG= Vegetarian
V = Vegan
Entrees > Vegetarian
| Nutrient | Amount/Serving | |
|---|---|---|
| Total Fat | 9 | gm |
| Saturated Fat | 4 | gm |
| Total Carbohydrates | 45 | gm |
| Sugars | 2 | gm |
| Dietary Fiber | 2 | gm |
| Protein | 13 | gm |
| Cholesterol | 35 | mg |
| Sodium | 410 | mg |
Cheese Tortellini (Enriched Flour (1) (Wheat Flour, Niacin, Iron, Thiamine Mononitrate B1, Riboflavin B2, Folic Acid, and Enzymes), Water, Ricotta Cheese, Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose, Potassium Sorbate, and Natamycin), Romano Cheese (Milk, Cheese Cultures, Salt, Enzymes, and Powdered Cellulose), Enriched Wheat Flour, Sugar, Soybean Oil, Yeast, Eggs, Provolone Cheese (Pasteurized Milk, Cheese Cultures, Salt, and Enzymes), Salt, and Black Pepper), and Olive Oil
Contains: MILK, WHEAT (GLUTEN), EGG, and SOY
= Heart Healthy = Gluten Free = Dairy Free
VG= Vegetarian
V = Vegan