Category

Entrees > Vegetarian

Nutritional Facts

Portion Size
1 cup (500g)
Calories
510 kcal
NutrientAmount/Serving
Total Fat9gm
Polyunsaturated Fat2gm
Monounsaturated Fat2gm
Saturated Fat1gm
Total Carbohydrates94gm
Sugars33gm
Dietary Fiber6gm
Protein13gm
Sodium2570mg

Ingredients

Pasta, Green Onion, Carrots, Celery, Broccoli, Garlic, Szechuan Sauce (Soy Sauce (Water, Wheat, Soybeans, Salt, and Sodium Benzoate), Sherry, Sugar, Vinegar, Modified Cornstarch, Cottonseed Oil, Sesame Seed Oil, Hydrolyzed Wheat Protein, Garlic, Onions, Spices, Capsicum, Ginger, Xanthan Gum, Disodium Inosinate, Disodium Guanylate, and Sodium Benzoate), Sweet and Sour Sauce, Kraft (High Fructose Corn Syrup, Vinegar, Pineapple Juice Concentrate, Modified Cornstarch, Salt, Soybean Oil, Green Pepper, Red Pepper, Spices, and Oleoresin Paprika), Teriyaki Glaze (Soy Sauce (Water, Wheat, Soybeans, Salt, and Sodium Benzoate), Sugar, Water, Modified Food Starch, Onion Juice, Vinegar, Natural Flavor, Garlic Powder, Malic Acid, Spices, Disodium Inosinate, Disodium Guanylate, and Sodium Benzoate), Stir Fry Sauce (Soy Sauce (Water, Wheat, Soybeans, Salt, and Sodium Benzoate), Sherry, Sugar, Vinegar, Modified Cornstarch, Cottonseed Oil, Sesame Seed Oil, Salt, Garlic, Hydrolyzed Wheat Protein, Onions, Xanthan Gum, Ginger, Disodium Inosinate, Disodium Guanylate, and Sodium Benzoate), Red Pepper, Soybean Oil, Olive Oil, and Canola Oil

Contains: WHEAT, SESAME SEEDS, and SOY