Entrees > Vegetarian
Nutrient | Amount/Serving | |
---|---|---|
Total Fat | 3 | gm |
Saturated Fat | 0 | gm |
Total Carbohydrates | 49 | gm |
Sugars | 8 | gm |
Dietary Fiber | 2 | gm |
Protein | 8 | gm |
Cholesterol | 0 | mg |
Sodium | 860 | mg |
Lo-Mein (Yakisoba Noodles) (Enriched Unbleached Flour, Water, Salt, Soybean Oil, Potassium Sorbate, Yellow 5 , Yellow 6, and *May contain eggs), 4-Way Vegetable Blend (Carrots, Corn, Green Beans, and Peas), and Sauce, 1234 (Tamari (Gluten Free) (Water, Soybeans, Salt, and Alcohol), Rice Wine Vinegar, Water, Sugar, Sesame Seeds, Sambal Oelek (Chili, Salt, Acetic Acid, Potassium Sorbate, Sodium Bisulfite, and Xanthan Gum), Corn Starch, Garlic, and Ginger Puree)
Contains: SOY, WHEAT (GLUTEN), EGG, SESAME, and SULFITE
= Heart Healthy
= Gluten Free
= Dairy Free
VG= Vegetarian
V = Vegan