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Beans, Baked,veg,canned

Category

Side Dishes > Vegetable

Nutritional Facts

Portion Size
4 ounces (113g)
Calories
107 kcal
Calories From Fat
9 kcal
NutrientAmount/Serving
Total Fat1.1gm
Polyunsaturated Fat0.18gm
Monounsaturated Fat0.31gm
Saturated Fat0.33gm
Total Carbohydrates21.2gm
Sugars6.4gm
Dietary Fiber4.5gm
Protein5.8gm
Cholesterol8mg
Sodium496mg
Potassium335mg
Calcium64mg
Iron3.67mg
Magnesium39mg
Vitamin A95IU
Folic Acid17mcg
Vitamn B120.00mcg
Vitamin C3mg
Thiamin0.06mg
Riboflavin0.05mg
Phosphorus132mg
Niacin0.6mg
Vitamin B60.071mg
Zinc6.21mg
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