Announcement: Holiday How-To: Crafting your own charcuterie board with Gustavus Executive Chef, Timothy Born
Audience:Campus
Description
Register now to attend this virtual event with the Office of Alumni and Parent Engagement and Dining Services' Executive Chef Timothy Born to learn how to craft your own charcuterie board ahead of this holiday season. Register here: https://gustavus.edu/forms/holiday-charcuterie
Supply list will be shared with registrants closer to the event.
ContactKelsey Backer ’18 — 507-933-6520